Salad, a term derived from the Latin sal (salt), which yielded the form salata, 'salted things' such as the raw vegetables eaten in classical times with a dressing of oil, vinegar or salt. The word turns up in Old French as salade and then in late 14th century English as salad or sallet." - Oxford Companion to Food
Here are some of my favorites to crunch on in Salad Lake City:
The Mediteranean @ Oasis Cafe
Soba Salad @ Sage's Cafe
BLT Salad @ Trio
Asian Salmon Salad @ The Pub at Trolley Square
Roasted Pork Tenderloin Salad @ Fiddlers Elbow
Three Salad Salad @ Caputos
Roasted Beet Salad @ The Tin Angel
The Wedge @ Spencer's Steak House (stinkiest blue cheese ever!)
The Spinach Salad @ Stoneground (best house made vinaigrette)
Update! Jamie Gadette from CityWeekly had some great additions:
Blackened Tilapia Salad @ Squatters
Seaweed Salad w/ Squid @ Takashi
Rastafarian Salad @ Blue Plate Diner
Larb Tofu Salad @ Chanon Thai
Does anyone know where to get the best Ceasar? Post your suggestions in the comments.





Blackened tilapia salad @ Squatters
Seaweed salad w/ squid @ Takashi
Rastafarian salad @ Blue Plate Diner\
Larb tofu salad @ Chanon Thai
Posted by: Jamie | Jul 14, 2008 at 12:44 PM
all good! i'll have to try the rastafarian. never had it.
Posted by: Mr. Jesse Walker | Jul 14, 2008 at 01:48 PM
This isn't about Ceasar salad and it's a bit outside of Salt Lake City, but the Ken's Salad at Epic Casual Dining on Fort Union I think is hands down the best Salad there is in Utah.
BTW found your website about a year ago, definitely enjoy it. Thanks for the fantastic content!
Posted by: Amber | Jul 17, 2008 at 04:12 PM
That sounds really good Amber. Can you tell me what's in it?
Glad you enjoy NCM!
Posted by: Mr. Jesse Walker | Jul 18, 2008 at 10:59 AM
Ken's Salad Ingredients:
$7 - Baby Mixed Greens, Roasted Tomato Vinaigrette, Apple, House Dried Tomatoes, Fontina Cheese & Candied Pecans
This is their website:
http://epiccasualdining.com
There's something astounding about the tomato vinaigrette, wish I knew their secret ingredient so I can mass produce it for my daily happiness.
Additionally, I'm catching up on some of the old posts that I hadn't read before and I can't agree more with Art Crimes Against Humanity. Really great content, thanks :D
Posted by: Amber | Jul 18, 2008 at 02:17 PM
mmmmm, so the devils in the vinaigrette eh? i've only heard about epic, but never been. i'll try to seek it out next time i'm out that direction. again, thanks for the compliments.
Posted by: Mr. Jesse Walker | Jul 18, 2008 at 02:48 PM